This easy and fun to make snack will have your eyes popping and your taste buds laughing!
This recipe can be used with any hard fruit that can be cut into quarters although apples make the best mouth-sized delight.
- 1 large apple (makes four servings)
- 24 slivered almonds (approximately)
Directions: Wash, core, and quarter apple. Cut a wedge from the skin side of each quarter. Press almond slivers in place for teeth. Bite in and enjoy! If you want more than 4 servings use more apples and more slivered almonds.
Nutrition score per serving (1 ‘mouth’): 65 calories, 3.5g fat, 5g carbohydrates, 1g fiber, 70mg sodium, 3g sugar, 1g protein